Follow the Baked Chicken Meatball Recipe Instructions from wellplated.com
1 cup butter
4 cloves garlic, minced
2 cups heavy whipping cream
1/2 tsp salt
2 cups fresh grated Parmesan cheese
1. In a heavy saucepan, melt butter over medium heat. Toss in garlic and stir for about 30 seconds.
2. Pour in cream and salt and bring to a low simmer. Adjust temperature as needed to keep at a simmer. Simmer for 3 minutes, stirring constantly. Sauce will thicken slightly.
3. Remove from heat and stir in grated Parmesan cheese. Stir until smooth and velvety. Try a quick sample….try not to cry a little….this stuff is CRAZY DELISH! Serve over hot pasta…we love Fettuccini or Angel Hair! Top with our favorite Chicken Meatballs! ENJOY!