It’s holiday cookie time! I’m sharing with you one of my family’s favorite Christmas cookies. They are called HEAVENLY MORSELS. It’s a vintage recipe from my Granny. We make them every year, not just because they are scrumptious and chewy, but because they are sooooo simple. These cookies take only 3 ingredients. THREE! The holidays are busy enough. My Granny used to make these cookies. Then My Mama made them every Christmas. Now I make them too. (I’m so glad Granny didn’t pass down a complicated recipe–KUDOS to Granny!).
Here is what you need to make Heavenly Morsels:
Watch my YouTube video of me making these Heavenly Morsels
Drop by teaspoonfuls on a greased cookie sheet. Bake at 350 for 10 minutes. The cookies spread and look shiny (like they are not done, but they really are). They harden quickly and turn chewy when you pull them out of the oven. They freeze well. I make them early in December, freeze ’em, and pull them out again on Christmas Eve.
Merry Christmas and Happy New Year!!!!!